New Year’s Eve 2025

JOIN US FOR A SPECIAL 4 COURSE CHEF’S MENU

$125 PER PERSON
a la carte available for bar seating only

MENU

NEW YEAR’S EVE

opening SNACK - chef’s choice

please select one from the following:

SMALLS:
WOOD GRILLED FLATBREAD
Grilled Prawns
FRISEE CAESAR
GRILLED LAMB CHOPS
BLUEFIN TUNA TARTARE
CHICKEN LIVER MOUSSE***

BIGS:
CREEKStONE FILET MIGNON
heritage baby back ribs
roasted HALIBUT
DRY AGED FLANNERY RIBEYE
mary’s half chicken
steakhouse burger***

SIDES:
CRISPY BRUSSELS SPROUTS
CHARRED BROCCOLINI
STUFFED HASHBROWNS
MAC & CHEESE
FRENCH FRIES***

DESSERT:
molten chocolate cake
burnt cheesecake
STRAUS ORGANIC VANILLA SOFT SERVE***
WARM APPLE PIE FOR TWO +$5 (only available in Venice)

***INDICATES AN ITEM THAT WILL ONLY BE AVAILABLE AT THE GROVE